Sinigang is a Philippine dish famous for the variety of ingredients. Sinigang often incorporates fish, pork, chicken, shrimp, or beef. Sinigang’s characteristic taste is attributed to the ingredient that gives its sour taste and most commonly use ingredient is Tamarind or Sampalok for its sour taste. My husband loves this dish and can finish it all by himself and he doesn't like to share this me but because he loves me he shares it with me although begrudingly
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